Aberlour A’Bunadh Batch #65 is a whisky that encapsulates both tradition and innovation. Released in 2019, this batch is part of Aberlour’s long-standing history, a distillery founded in 1879 by James Fleming. The whisky is aged between 5 and 25 years, offering a complex flavour profile enriched by its exclusive bottling from Spanish Oloroso sherry butts.
This choice of cask imparts a rich tapestry of flavours, including notes of dried fruit, spices, and a hint of oak. The distillery has undergone several changes over the years, including its acquisition by S. Campbell & Son in 1945 and later by Pernod-Ricard, who merged it with Chivas Brothers.
Despite these changes, the distillery has maintained its commitment to quality, as evidenced by the cask strength of A’Bunadh, a practice rooted in 19th-century traditions. This allows whisky enthusiasts to experience the spirit much like villagers did in the past, collecting their dram straight from the cask.
What sets this batch apart is its inclusion in Pat’s Whisk(e)y collection, the largest private collection of whisky ever to be auctioned, numbering over 9,000 bottles and 2,000 miniatures. This collection results from over fifteen years of passion and dedication, containing bottles from over 150 different Scottish distilleries and other global distilleries.
In summary, Aberlour A’Bunadh Batch #65 is a whisky that stands as a testament to the distillery’s rich history and commitment to quality, making it a must-have for any serious whisky collector or enthusiast.
