Baker’s 7yo Small Batch Bourbon is a well-regarded expression in the bourbon category, known for its unique characteristics and high quality. Part of the original Small Batch Bourbon Collection created by Jim Beam’s 6th Generation Master Distiller Booker Noe, Baker’s Bourbon has a distinct profile and production process.
Key Features of Baker’s 7yo Small Batch Bourbon
Baker’s Bourbon is aged for a minimum of seven years, which allows it to develop a rich and complex flavour profile. It is bottled at 107 proof (53.5% ABV), contributing to its robust and full-bodied character. The aging process in small batches enables the bourbon to extract a pronounced range of flavours from the oak barrels, including vanilla, oak, and nutty notes.
Tasting Notes and Flavour Profile
Baker’s 7yo Small Batch Bourbon is known for its bold and intense flavour profile. It features notes of vanilla, oak, and nuttiness, with a mild maple scent and complex layers of vanilla and spice. The high proof adds a desirable level of heat, making it a versatile choice for both sipping neat and mixing in cocktails. The bourbon’s full-bodied nature stands out, particularly in mixed drinks, providing a rich and flavourful base.
Distinctive Approach to Bourbon Making
Each barrel of Baker’s Bourbon is unique, reflecting the specific conditions of its maturation. This individuality ensures that each bottle of Baker’s 7yo Small Batch Bourbon offers a slightly different tasting experience, highlighting the unique characteristics of each barrel.
In summary, Baker’s 7yo Small Batch Bourbon is a premium bourbon that offers a rich and intense tasting experience. Its combination of age, proof, and small batch approach results in a bourbon that is both complex and versatile, appealing to a wide range of bourbon enthusiasts.
