Balcones Blue Corn Bourbon is a distinctive and innovative whisky from Balcones Distilling, located in Texas. This bourbon is particularly notable for its use of blue corn in the mash bill, which contributes to its unique flavour profile.
Use of Blue Corn
Balcones Blue Corn Bourbon is made from 100% blue corn, a type of flint corn known for its sweet and nutty flavour. The use of blue corn, rather than the more traditional yellow corn typically used in bourbon, imparts a unique character to the whisky. This choice of grain sets Balcones Blue Corn Bourbon apart from other bourbons in terms of taste and complexity.
Production and Maturation
This bourbon is crafted with attention to detail, reflecting Balcones Distilling’s commitment to quality and innovation. The whisky is aged in a variety of new charred oak barrels, which contribute to its bold and complex character. The maturation process in these barrels adds depth and richness to the whisky, with notes of vanilla and oak.
Tasting Notes and Flavour Profile
Balcones Blue Corn Bourbon is described as a full-bodied whisky with a rich mid-palate and a coating mouthfeel. It has a long finish, making it enjoyable to sip neat or with a few drops of spring water. The specific tasting notes may include a combination of sweetness from the blue corn, along with the classic bourbon flavours imparted by the new charred oak barrels.
Strength and Presentation
This bourbon is often bottled at a high strength, which contributes to its robust and full-bodied character. The presentation of Balcones Blue Corn Bourbon reflects the distillery’s artisanal approach and Texas heritage.
In summary, Balcones Blue Corn Bourbon is a unique and innovative bourbon that showcases the creative spirit of Balcones Distilling. Its use of 100% blue corn in the mash bill, combined with careful maturation in new charred oak barrels, results in a bourbon that is both distinctive in flavour and rich in character, appealing to those who appreciate innovative and complex whiskies.
