Glenglassaugh 1966
Glenglassaugh 1966: Flavor, Price, and Distiller
Overall
Value
Flavor
Nose
soaked fruitcake and dried fruits macerating in thick
sherry
Taste
full and velvety with dark dried fruits and warm winter spices in a gloriously smooth
Finish
exceptionally long with a medley of winter spices and a harmony of dried berry fruits
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