High West Double Rye
High West Double Rye: Flavor, Price, and Distiller
Overall
Value
Flavor
Nose
Mint, clove, cinnamon, licorice root, pine nuts, and dark chocolate, with a surprising dose of gin botanicals throughout
Taste
Rye spices up front, then menthol, mint, eucalyptus, herbal tea with wildflower honey and all spice
Finish
A flash of sweet rye spice starts the finish, followed by touches of sweet vanilla and oak
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