7,000+ Whiskey Database
Nose
Very light, a little caramel and oak.
Taste
Subtle vanilla and unripe fruits notes, perhaps the tiniest hint of peat
Finish
Clean and refreshing.
Nose
Mild, very mild. Sweet dried fruits and oak, slightly stingy oak. Paint chips and unripe fruits.
Taste
Oak, malt and fruity notes. Raisins and vanilla striking from the back. Light, yet a bit stingy character.
Finish
Quite fast with dried fruits and spices. Light and no lingering expressions.
Nose
Vanilla and toffee sweet notes, as well as a trace of raw, oaky astringency.
Taste
Malty sweetness, with just enough bitter oak and spice to keep the drink from becoming well and truly mellow.
Finish
Mild and short, leaving behind a lingering mix of spice and wood.
Nose
Starts with raisins, flowers, fresh pine, sandalwood, and black pepper, followed by a sprinkle of cinnamon, caramel, cherry, and candied oranges.
Taste
Tastes of caramel corn sweetness, mingled with butterscotch and licorice
Finish
The aftertaste is a soft mouth-feel that turns into subtle spices of pepper and tobacco.
Liquor
Eagle Rare 10 Single Barrel [Private Selection]
Type
ABV
45%
Distiller
Nose
Complex aromas of toffee, hints of orange peel, herbs, honey, leather and oak.
Taste
Bold, dry, oaky flavors with notes of candied almonds and very rich cocoa.
Finish
Dry and lingering.
Nose
Honey and wood spices as well as touches of fragrant greenery.
Taste
Tinned peaches, vanilla, oaky buckwheat, somewhat vinous with cinnamon.
Finish
Nutty beeswax polish.
Nose
Woody, vanillary oak, wild carnation, hyacinth
Dried fruit aromas, toasted almond, walnut
Spices, cinnamon, curry.
Taste
Pleasantly woody, lasting vanilla note
Bursting with fruity flavours
Finish
Long and perfectly harmonious
Liquor
Edradour 2003 Sauternes Cask Blind
Type
ABV
46%
Region
Distiller
Nose
Figs, oak, and medicinal honey.
Taste
Complex, dried stone fruits, sweet brandy, and more oak.
Finish
Warm, citrus, and honey.
Nose
Herbal and grassy with sweetened smoke
Taste
Chocolate oak over spicy, earthy smokiness. Complexity rolls over the tongue.
Finish
Smouldering burnt heather on Highland hills
Liquor
Edradour Ballechin 10 Heavily Peated
Type
ABV
46%
Region
Distiller
Nose
Oily malt, whiffs of burnt ends and BBQ char, a few touches of apple and fig.
Taste
Chewy dates and oak, with smouldering peat bringing spicy heat to the palate.
Finish
A hint of ash sticks around on the finish.
Nose
Oily malt, BBQ char,apple and fig.
Taste
Chewy ,oak, peat bringing spicy heat.
Finish
A hint of ash sticks around
Nose
Cooked (Dark) Red Fruits like Raspberries, Strawberries and Blackcurrants.
Taste
Dry and Spicy with Pepper, Nutmeg, Cinnamon and Salt.
Finish
Quite Long with Peat, Smoke, Tar, Ashes, Leather, Red Fruit, Buttered Toast, Cocoa Powder, Pepper, Nutmeg.