7,000+ Whiskey Database
Liquor
Inver House Green Plaid Rare
Type
ABV
40%
Region
Distiller
Nose
Fragrant barley malt nose with sweet citrus after tones.
Taste
Flavor of toffee and vanilla tones.
Finish
Light and smooth.
Liquor
Inverleven 19 1986 Gordon & MacPhail Rare Old
Type
ABV
46%
Region
Distiller
Nose
Lots of pear syrup, cloves, a cask worth of cider, creme brulee, pot pourri
Taste
Apple pie, grass/anise, Werthers, mangosteen, floral
Finish
Apple, orange, cloves, brine, floral
Liquor
Irish Single Malt 14 No.2 That Boutique-y Whisky Company – Batch 1
Type
ABV
47.6%
Distiller
Nose
Bucketfuls of apricot, pear, nectarine. Cereal notes, creamy vanilla , fresh herbs
Taste
Citrus zest, kitchen spice, melting chocolate – creamy but light.
Finish
Fresh fruit sweetness of peaches and stewed plums, with a slight nuttiness
Liquor
Isaiah Morgan Small Batch 10
Type
ABV
45%
Region
Distiller
Nose
Oak, Caramel, Corn
Taste
Furniture Polish, Orange Rind, Vanilla
Finish
Overbearing amount of oak.
Nose
Honeyed barley and peaches in syrup, with light wafts of fragrant wood smoke.
Taste
Oily and subtly spicy at first, before notes of earthy vanilla pod and chocolate-covered raisins develop.
Finish
Another touch of smoke rounds things off.
Nose
Floral and honeyed on the nose, with caramel, pine, and spicy dark chocolate.
Taste
Sweet and oily on the palate, where the chocolate changes from plain to milk, with vanilla and delicate cloves.
Finish
Darkening chocolate and drying oak in the finish.
Nose
Floral and honeyed on the nose, with caramel, pine, and spicy dark chocolate.
Taste
Sweet and oily on the palate, where the chocolate changes from plain to milk, with vanilla and delicate cloves.
Finish
Darkening chocolate and drying oak in the finish.
Nose
Gingerbread, buttery caramel digestive biscuits and tropical fruit, namely banana.
Taste
Melted white chocolate, toasted walnut, sugared almonds, gingersnap biscuits, marzipan.
Finish
A spicy finish with allspice, pepper and a touch of honey.
Nose
Quite light, orange oil, orange zest, paraffin and a hint of mint. Fresh bread.
Taste
Bitter orange, fresh mint and spice.
Finish
The spice builds to high intensity, but is tempered by sugary sweetness and a relentless orange note.
Liquor
Isle of Jura 22 1992 Douglas Laing Old Particular
Type
ABV
47.9%
Region
Distiller
Nose
Floral, fake berry jam, butter, cake frosting, cotton
Taste
Mint, cake frosting, orange, caramel
Finish
Floral, mulch, tons of sandalwood, gravel, algae
Liquor
Isle of Jura 33 1966 Old Malt Cask Douglas Laing
Type
ABV
50%
Region
Distiller
Nose
Currant, nuts, strawberry, Brown sugar, cranberry, red grapes, cloves
Taste
Strawberry, burn, cloves, brandy, rhubarb, vanilla, cocoa beans, allspice
Finish
Cinnamon, lime, cherry, caramel, sea salt, cranberry, coffee beans
Nose
Some peat, aniseed, oily, dry, pungent.
Taste
Smoky and dry, a muscular, powerful Jura with notes of nutmeg, cardamom, sea spray. Coal tar.
Finish
Good length, with punchy, dry peat smoke and dry herbal notes.