7,000+ Whiskey Database
Liquor
Lagavulin 1994 Distiller’s Edition
Type
ABV
43%
Region
Distiller
Nose
Salt, malt, iodine, sherry sweetness, peat, frosting sweetness
Taste
Salt, malt, iodine, sherry sweetness, dried dark fruit, peat
Finish
Long, dark fruit, peat, malt, iodine
Liquor
Lagavulin 1994 Distillers Edition
Type
ABV
43%
Region
Distiller
Nose
Salt, malt, iodine, sherry sweetness, peat, frosting sweetness
Taste
Salt, malt, iodine, sherry sweetness, dried dark fruit, peat
Finish
Long, dark fruit, peat, malt, iodine
Liquor
Lagavulin 1995 – Feis Ile 2013
Type
ABV
51%
Region
Distiller
Nose
Immediately shows a rich, mellow power with a touch of potter’s wheel
Taste
Resinous and thick, unctuous even, with that scented pine/juniper tea note shifting into paprika-rubbed ham, membrillo, currants, blackberry
Finish
Long finish
Liquor
Lagavulin 1995 – Feis Ile 2014
Type
ABV
54.7%
Region
Distiller
Nose
Gorgeous blend of furniture polish, greasy leather and tobacco, herbs, salt and orange.
Taste
Oily, tart fruity start with sweet blueberries and cherries. Then immediately salty, deliciously woody. Heavy dark honey, leathery peat.
Finish
Very long, heavy dark oak, wisps of smoke slowly fading away, chocolate with lots of cocoa, cherries
Liquor
Lagavulin 1995 Distiller’s Edition
Type
ABV
43%
Region
Distiller
Nose
Mild and fruity, peat and slightly mineral smoke come together, raisins and caramel, abrasion from old orange peel in combination of lemons and grapefruit give off their sour aroma
Taste
The first sip flows mildly and fruity through the palate, gradually peat and smoke are added, burnt wood and fly ash leave a pleasant tingling on the tongue
Finish
Long salty finish
Liquor
Lagavulin 1995 Distillers Edition
Type
ABV
43%
Region
Distiller
Nose
Mild and fruity, peat and slightly mineral smoke come together, raisins and caramel, abrasion from old orange peel in combination of lemons and grapefruit give off their sour aroma
Taste
The first sip flows mildly and fruity through the palate, gradually peat and smoke are added, burnt wood and fly ash leave a pleasant tingling on the tongue
Finish
Long salty finish
Liquor
Lagavulin 1995 Distillers Edition
Type
ABV
43%
Region
Distiller
Nose
Mild and fruity, peat and slightly mineral smoke come together, raisins and caramel, abrasion from old orange peel in combination of lemons and grapefruit give off their sour aroma
Taste
The first sip flows mildly and fruity through the palate, gradually peat and smoke are added, burnt wood and fly ash leave a pleasant tingling on the tongue
Finish
Long salty finish
Liquor
Lagavulin 1996 Distiller’s Edition
Type
ABV
43%
Region
Distiller
Nose
Smoke, apricots, raisins
Taste
Sweet, smoky, complex, slightly salty, lots of drooling.
Finish
Long-lasting, smoky, oak wood, dry.
Liquor
Lagavulin 1996 Distiller’s Reserve
Type
ABV
43%
Region
Distiller
Nose
Smoke disappears too quickly but fortunately it gives space for sweet peat and wood.
Taste
Roasted malt and strong iodine, peat and syrupy flavors. Smoke comes back just before the great finish.
Finish
Long with oaky, smoky and peaty notes and hints of spices.
Liquor
Lagavulin 1996 Distillers Edition
Type
ABV
43%
Region
Distiller
Nose
Smoke, apricots, raisins
Taste
Sweet, smoky, complex, slightly salty, lots of drooling.
Finish
Long-lasting, smoky, oak wood, dry.
Liquor
Lagavulin 1997 Distillers Edition
Type
ABV
43%
Region
Distiller
Nose
Light dry smoke, fruits (berries), sherry, sweetness, some smoke, oak.
Taste
powerful warm start, a lot of sherry, very oily, light spiciness, hardly any smoke, coffee, tobacco, dry, complex.
Finish
long finish; spicy pipe tobacco sounds like.
Liquor
Lagavulin 1998 Distillers Edition
Type
ABV
43%
Region
Distiller
Nose
Very clear sherry aromas, very soft and round, significantly less smoke.
Taste
Soft, rounded impression is also evident here, lots of sherry, less smoke, soft and round
Finish
Long, soft, pleasant