7,000+ Whiskey Database
Liquor
Laphroaig 25 Cask Strength 2008
Type
ABV
50.9%
Region
Distiller
Nose
Peat kiln smoke, fresh asphalt, damp earth warehouses, morning-after campfire ash, and old boat dock
Taste
Toffee apple, crème caramel, delicate raspberry preserve, and dried citrus.
Finish
Long, smoky, spicy, briny, seaweed, dirty martini-tinged finish.
Liquor
Laphroaig 25 Cask Strength 2009
Type
ABV
51%
Region
Distiller
Nose
Smoke, licorice and peppered greens. Some lime, mild chocolate and fresh tropical fruit.
Taste
Peppery bite on first sips,red licorice as and caramel.
Finish
chocolate does, and carries a hint of honey.
Liquor
Laphroaig 25 Cask Strength 2011
Type
ABV
48.6%
Region
Distiller
Nose
Gentle waves riding on a crest of sweet lemon citrus,honey and sugarcane.
Taste
Lemon and honey are dominant on the palate but not before a burst of white pepper greets your tongue.
Finish
Long, dry and spicy with a touch of oak and a smattering of nuts.
Liquor
Laphroaig 25 Cask Strength 2013
Type
ABV
45.1%
Region
Distiller
Nose
Notes of burnt butter, peat smoke, apples, rhubarb, honey and some milk chocolate
Taste
Easy, Notes of peat, citrus, lemon, buttery
Finish
Easy and quite delicate peat
Liquor
Laphroaig 25 Cask Strength 2014
Type
ABV
45.1%
Region
Distiller
Nose
rocks, minerals, mint, lemon peel, white flowers, citrus.
Taste
overripe blueberries, red vermouth, syrup, vanilla, very slight sea water, mint, and slightly sesame pepper
Finish
Long. barley sugar, vanilla, tangerine, slightly astringent, ash
Liquor
Laphroaig 25 Cask Strength 2015
Type
ABV
46.8%
Region
Distiller
Nose
Lots of iodine notes, lots of herbal/grassy notes, and molasses, brown sugar
Taste
strong, rubber, salt pork, beef fat, dandelion, butter
Finish
Mussels, burnt lemon, rubber, lime zest, lilacs, dry grass
Liquor
Laphroaig 25 Cask Strength 2019 Edition
Type
ABV
51.4%
Region
Distiller
Nose
Smoke, pear, honey, graham, malt, plastic, herbal spice, strawberry taffy and a touch vegetal.
Taste
Vanilla cream, orchard fruit, smoke, honey graham, herbal spice, strawberry taffy, a bit of saline and plastic.
Finish
Long . Smoke, vanilla taffy, honey and Cheerios.
Nose
Restrained smoky flavours and aromas of sweet vanilla, wood spice and smoked bacon, plus a hint of dried fruit
Taste
Layered and creamy, with flavours of pepper, iodine and peat smoke along with hints of green apple
Finish
Lingering with waves of smoke and a peppery
Nose
A sharp tropical fruit burst is littered with macadamia nuts, vanilla, wet ash and a sprinkling of sea-salt.
Taste
The tropical fruit opens up with soft citrus and delightful pangs of nectarines, lychee, sweet smoke smoulders jalapeños. Punchy, nutty espresso and polished wood rounds it off.
Finish
Long and dry, with notes of tobacco tin, spicy oak, some citrus and a touch of leather.
Nose
Burnt bread, peat, apple sauce, dried fruit, iodine coppery earthiness, bit of oak, menthol, fried circuitry and camphor.
Taste
Orchard fruit, buttered toast, saline, smoke, menthol, dried fruit leather, iodine, camphor, menthol and light bits of burnt meat and anise.
Finish
Long medicinal fade layered with camphor, menthol, peat and burnt rubber.
Nose
Toffee, dark dried fruit, peat, saline, iodine, light notes of spice
Taste
Hazelnuts, toffee, peat, dried fruit, a warm sweetness, char with light notes of roasted malt, grapefruit peel, canada mints, nougat, cocoa and light metallic, slight tannic dryness
Finish
Long layers of peat, toffee, dried fruit, canada mint, touch tannic
Nose
Faints hints of banana, brine, seaweed, toffee, ice cream wafer, caramels, touch of honey and dried fruits
Taste
Sweet peat mixing beautifully with the sherry, stewed fruits come through, grapefruit, pineapple & mango, a little chocolate
Finish
Long, sweeter with the peat.