7,000+ Whiskey Database
Liquor
Ledaig 19 2001 The Whisky Agency Heads & Tails, Canada
Type
ABV
52.7%
Region
Distiller
Nose
Anise, dry grass, charcoal, bread dough, chocolate chips
Taste
Lime, mineral, muddy, chocolate pudding, salt
Finish
Chocolate pudding, brisket, apple, mineral, shrimp crackers
Liquor
Ledaig 19 Cadenhead Single Cask
Type
ABV
53.7%
Region
Distiller
Nose
Finally it settles into ocean brine, earth and malt.
Taste
Metallic and farmy, then tangy citrus and sweet stone fruits move in while salty smoke plays coy.
Finish
Tart, sweet, salt, and smoke.
Liquor
Ledaig 19 Pedro Ximenez Cask Finish
Type
ABV
55.7%
Region
Distiller
Nose
Caramel, orange and cinnamon.
Taste
Rich and sophisticated, with dark chocolate, more orange, and tart summer berries.
Finish
Creamy and smooth, with a caramel
Nose
Sweet honey, pepper, tropical fruit, some oak complimenting the big flavors.
Taste
Warm, sweetness from honey, some slight peat notes pepper, barley and pineapple.
Finish
Long, spicy finish. Tons of pepper, this is one of the spiciest.
Liquor
Ledaig 19 St. Joseph Wood Gordon & McPhail
Type
ABV
45%
Region
Distiller
Nose
Creamy and buttery. Mouthwatering. Werther’s candies, Fresh sea air, brine. Plum juice, spicy cinnamon, caramel, carrot cake.
Taste
Oily, coating -amazing. Salty caramel corn. Slightly floral in the rafters.
Finish
Rich coating oak. Salty, butter still, spicy yet soft. Med-long length.
Nose
Dusty Peat, Dirt Road and Silky Smoke are the first impressions.
Taste
Bitter Citrus (Orange, Grapefruit), light Pepper, Salt, Bitter Chocolate, Dried Fruit Leather, Cough Medicine, Espresso and Oloroso Sherry.
Finish
Middle Long and slightly Medicinal with Dirty Earth, Smoke, Tar, Ashes, Bitter Oranges, Dark Red Fruit, Salty Licorice, Toffee and Bitter Chocolate.
Liquor
Ledaig 1972 Alambic Classique
Type
ABV
#REF!%
Region
Distiller
Nose
Dusty Peat, Dirt Road and Silky Smoke are the first impressions.
Taste
Bitter Citrus (Orange, Grapefruit), light Pepper, Salt, Bitter Chocolate, Dried Fruit Leather, Cough Medicine, Espresso and Oloroso Sherry.
Finish
Middle Long and slightly Medicinal with Dirty Earth, Smoke, Tar, Ashes, Bitter Oranges, Dark Red Fruit, Salty Licorice, Toffee and Bitter Chocolate.
Liquor
Ledaig 1972 Connoisseurs Choice
Type
ABV
46%
Region
Distiller
Nose
Sherry influences with a hint of almond.
Taste
Sweet with a delicate fruity edge. A maltiness lingers.
Finish
Long and rounded.
Liquor
Ledaig 1973 Connoisseurs Choice
Type
ABV
40%
Region
Distiller
Nose
Cinnamon candy, cologne, and mint leaves.
Taste
Smoked seaweed, smoked brown sugar, figs, sweet peat stuff, sea salt, and a light bitterness.
Finish
Root beer barrel candies and figs make up much of the finish, followed by mesquite barbecue.
Liquor
Ledaig 1990 Connoisseurs Choice
Type
ABV
43%
Region
Distiller
Nose
Cut flowers and sweet barley, heather roots and Bramley apples, a fudge note develops with a touch of toasty oak spice.
Taste
Notes of soft, whirling smoke and toasty oak. There is a defied spice note with pollen and beeswax and toffee, some herbs and barley.
Finish
Good length with a gentle warmth.
Liquor
Ledaig 1990 Gordon & MacPhail (Binny’s)
Type
ABV
43%
Region
Distiller
Nose
Cut flowers and sweet barley, heather roots and Bramley apples, a fudge note develops with a touch of toasty oak spice.
Taste
Notes of soft, whirling smoke and toasty oak. There is a defied spice note with pollen and beeswax and toffee, some herbs and barley.
Finish
Good length with a gentle warmth.
Nose
Light beef and oxo cubes. Peat and a touch of smoke. Vanilla custard backing it up Bandage dressings.
Taste
Thick textured. Meat with a touch of barbecued sausage skin. Sweet custard. Water makes more custard creams and beef crisps with a touch of light egg white.
Finish
Slightly dusty. Shortbread and ash. Barbecue sauce. Beef like if water is added and a touch of light milk chocolate.