7,000+ Whiskey Database
Liquor
Linlithgow 21 Duncan Taylor 1982
Type
ABV
63.5%
Region
Distiller
Nose
Spicy and botanical on the nose
Taste
Ginger, juniper, lemon grass, orange, and grapefruit rind.
Finish
Vanilla, honeyed malt, and hay. Gentle, dried herb and spice finish.
Liquor
Linlithgow 25 1975 Signatory Vintage Collection
Type
ABV
50.5%
Region
Distiller
Nose
Garden shed, grass, honey and some nice fruits
Taste
Honey, dunnage, mint, kiwi, melon, apple, garden shed, old grass.
Finish
Long. Honey and a little heathery , and mint
Liquor
Linlithgow 25 1982 Murray McDavid Mission Gold
Type
ABV
51.4%
Region
Distiller
Nose
Fallen leaves, eucalyptus, lemon pie, grassy, dust, mineral, citrus peels, lemon, a bit lactic.
Taste
Creamy, black pepper, oak, bitter, almonds, hay, grapefruit, lemon hard candies, wet cardboard, black tea, black licorice, anice.
Finish
Medium-long, bitter, oak, almonds, grapefruit, wet cardboard, white pepper.
Liquor
Linlithgow, 1982, Single Malts of Scotland
Type
ABV
63.7%
Region
Distiller
Nose
Very fresh with lemon, pineapple and grassy notes., notes of black tea and whiffs of cereals and vanilla
Taste
Strong notes of black tea and a whiff of peat. Dry and peppery
Finish
Long, very spicy, dry, oak and liquorice
Nose
Rasberries, peaches, maybe some pears also, a good bit of rotted wood, and something like stewed apples; rich and buttery
Taste
Muddled fruit, and oakiness throughout; couldn’t get much more flavor movement; some sugary sweetness
Finish
Pretty short; the mouthfeel just sort of drops off, leaving a touch of oak behind for a second or three.
Nose
Warmer notes of honey, malt and graham start it out with a bit of vanilla and some mushy fruit that’s more tropical than orchard but with notes of both.
Taste
Honey again starts things off along with some fruit, waffle cones, vanilla, caramel and baking spice.
Finish
Fruit kicks up some with malt and honey running through as it fades to baking spices and char on a long finish.
Nose
Muddled fruit, spice, vanilla, dark honey and an earthiness roll out of the glass followed by some lighter notes of butterscotch, malt and ambiguous sweetness.
Taste
Muddled overripe fruit, dark almost cloying sweetness, honey and a marshy earthy funk with a raw quality on the end.
Finish
Funk, fruit, dark sweetness, wood and ash run out slowly.
Nose
Lightly floral at first, followed by thick notes of chocolate and toffee.
Taste
Honey-roasted peanuts, old oak and chewy caramels.
Finish
Fruity sweetness develops on the finish.
Nose
Chelsea buns, brown sugar and some light wafts of peppery oak.
Taste
Custard, cinnamon and Sherried fruit. Blood orange and sultanas.
Finish
Vanilla-y fudge and dried fruit.
Nose
Chelsea buns, brown sugar and some light wafts of peppery oak.
Taste
Custard, cinnamon and Sherried fruit. Blood orange and sultanas.
Finish
Vanilla-y fudge and dried fruit.
Nose
Chocolate fudge, intense citrus sweetness and a hint of maple syrup.
Taste
Fig, mint chocolate, grapefruit and a little touch of coconut ice.
Finish
Sherried spices develop on the finish, with honey and toffee popcorn in tow.
Liquor
Little Book
Type
ABV
60%
Distiller
Nose
Salted peanuts, fresh corn, sherry, almonds, wood shavings, white wine, caramel corn, fresh loaf of multigrain bread.
Taste
Citrus, tropical fruits, white peaches, fresh grain, creamy caramel, and strong vanilla.
Finish
Sweet and a little sticky, with a hearty wallop of alcohol.