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Loch Lomond NAS
Overall
Value
Flavor
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-
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Liquor

Loch Lomond NAS

Type

ABV

40%

Region

Learn More

Nose

Porridge, ,yeast and copper,like a sweaty t-shirt, harmless.

Taste

Cereal, cardboard, some milk and copper.

Finish

medium long, more cardboard, grey pepper and cigarette buds.

Loch Lomond Original
Overall
Value
Flavor
-
-
-

Liquor

Loch Lomond Original

Type

ABV

43%

Region

Learn More

Nose

Caramel, tropical fruit and toasted oak.

Taste

Green notes mixed with honey sweetness and vanilla.

Finish

Short finish ending in pepper and lemon peel.

Loch Lomond Peated
Overall
Value
Flavor
-
-
-

Liquor

Loch Lomond Peated

Type

ABV

46%

Region

Learn More

Nose

Berry jam, oaky vanilla, and a dusting of baking spices, with a layer of fragrant smoke underneath it all.

Taste

Sweet and peaty, with lemon blossom, singed heather, and liquorice alongside ripe orchard fruit.

Finish

Crisp malt, and lingering smoke.

Loch Lomond Reserve
Overall
Value
Flavor
-
-
-

Liquor

Loch Lomond Reserve

Type

ABV

40%

Region

Learn More

Nose

Sweet, solventy, and nutty on the nose. Notes of vanilla frosting, stewed apples, and roasted almonds.

Taste

Soft, sweet, and very, very light all the way through.

Finish

Cream soda, ginger candy, and grapefruit juice.

Loch Lomond Single Grain
Overall
Value
Flavor
-
-
-

Liquor

Loch Lomond Single Grain

Type

ABV

46%

Region

Learn More

Nose

Grainy, spicy, and a little prickly as the dram settles in the glass, opening to notes of balsa wood, lemon zest, cardboard, bandages, strawberry soda, and ground cinnamon.

Taste

Strawberry ice cream, italian soda, tonic water bitterness, maraschino cherries.

Finish

Flash of a burn with lingering sweet notes of, again, strawberry.

Loch Ness
Overall
Value
Flavor
-
-
-

Liquor

Loch Ness

Type

ABV

40%

Region

Distiller

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Nose

Star fruit and parma violet candy.

Taste

Toast, digestive biscuits and fresh cut grass.

Finish

Dry hay with a hint of smoke seeping through.

Lochside 1991 Old Malt Cask
Overall
Value
Flavor
-
-
-

Liquor

Lochside 1991 Old Malt Cask

Type

ABV

50%

Region

Distiller

Learn More

Nose

Very light, floral, a little butter perhaps but not very expressive.

Taste

Very fizzy and prickly but it settles down quite quickly.

Finish

Medium length with a very pleasant sweetness.

Lochside 21 1979 Old Malt Cask Douglas Laing
Overall
Value
Flavor
-
-
-

Liquor

Lochside 21 1979 Old Malt Cask Douglas Laing

Type

ABV

50%

Region

Distiller

Learn More

Nose

Orange juice, caramel, guava, white raspberry, lemon thyme, floral, vanilla, butter

Taste

Peanut, guava, vanilla, cashew, pepper, coconut flakes

Finish

Tangerine, espresso, ladyfingers, orange peel, hickory, grapefruit, brine

Locke’s Irish Whiskey
Overall
Value
Flavor
-
-
-

Liquor

Locke’s Irish Whiskey

Type

ABV

40%

Region

Learn More

Nose

Sweet and malty.

Taste

Sweet and smooth at first with a full malty and spicy middle and a delightful honeyed sweetness.

Finish

Maltiness trickles, grain, cask vanillins, soft, clean and quite malty with a little oloroso sherry wood.

Longmorn 11 SMWS 7.93
Overall
Value
Flavor
-
-
-

Liquor

Longmorn 11 SMWS 7.93

Type

ABV

57.6%

Region

Learn More

Nose

Sherry and lemon. Grass and fields

Taste

Rounded sherry. Big and bold cinnamon, like Big Red gum, that sneaks around the corners of the tongue. Spice in the tongue, but not warmth/heat – just pure flavor

Finish

Medium in length and…tingly? Not spice or heat, but it dances on the tongue

Longmorn 12
Overall
Value
Flavor
-
-
-

Liquor

Longmorn 12

Type

ABV

40%

Region

Learn More

Nose

Full of juicy fruit notes. Apple peels and Calvados. Barley sugar and acacia honey with notes of gentle smoke and a good dry oak

Taste

Medium-body,There are notes of citrus and dried, sugared mixed peels. There are some toasted cereal notes and orange blossom honey, notes of malt extract and juicy barley

Finish

Good length with notes of barley and orange blossom honey

Longmorn 12 Hart Brothers
Overall
Value
Flavor
-
-
-

Liquor

Longmorn 12 Hart Brothers

Type

ABV

55.1%

Region

Learn More

Nose

Sweet musty oak. Earthy vegetal notes. Hay, fresh flowers and fertile soil. Cooked cabbage. Floral honey and sea salt. Overripe apples and tangerines on the verge of rotting

Taste

Medium bodied and slightly oily. Grassy and floral. Dry tannic oak. Peppery with a tart citric kick. Apple and grape skin. Lightly briny and earthy. A bit yeasty (bread-like) going into the finish

Finish

More grass. Grainy ethanol. Dried herbs – aniseed, coriander seeds and sage. Medium, salty and dry