7,000+ Whiskey Database
Nose
Slight tobacco, dried leaves, toffee and orange
Taste
dried fruits, good sweetness, raisins, plum, prune, fine sherry wood, toffee, mocha, tobacco, molasses
Finish
Long, warm, toffee, sherry wood, some tannins
Nose
deep nose of dark dried fruits,s dark cherry, prune, syrupy sherry. Balsamic reduction, smoked mint leaf, mushroom.
Taste
Very sweet, very aromatic, very rich, Figs and plums, Raisins, base of sweet ashes and fruity soot.
Finish
long finish, dark, deep, creamy, rich.
Nose
Smooth, mellow and rich but not heavy, with an enduring floral aroma.
Taste
Light heather and honey taste
Finish
A subtle, delicate sweetness which lingers nicely with an aromatic length of finish.
Nose
Aromatic nuances of dried fruit and vanilla oak.
Taste
Soft and smooth creamy toffee with vanilla overtones and hints of Christmas cake and dark chocolate.
Finish
A smooth and malty, lingering finish accompanied by notes of maple syrup, caramel and toasted oak
Nose
rhubarb, custard sweets, fruit salad chews, parma violets, sherbet straws, flying saucers and aniseed balls
Taste
sweet, sticky intensity, containing cough syrup, peppermint, molasses
Finish
Long and warm
Nose
Plums, Sherry, Rubber, dried apricots, coastal tones
Taste
Enters sweet then quickly turning to a slightly peaty warming spicyness
Finish
Medium long, drying in the middle to fade out in sweet raisins and honey
Nose
sweet, rich in flavours of dried fruits, figs, prunes, orange peel, chocolate, vanilla, raisins taking the lead.
Taste
quite creamy, very sweet, figs, prunes, caramel, lemon biscuits, water mellows, oranges, raisins, cinnamon.
Finish
medium length, warming, and spicy. Vanilla and oak flavours carry the day.
Nose
mild sherry, definite oak, allspice, slight cheap pork hot dogs.
Taste
Gushing fruit of pineapple, pear, bit of salty-sweetness, fine fruity glaze or marinade with shoyu, honey, sesame
Finish
Long lingering sweetness.
Nose
Rich and spicy, with orange marmalade
Taste
Strong flavors typically associated with rich, dark sherry (raisins, dates, dried dark fruits). Syrupy texture, and citrus
Finish
sulfur tinge, dries, occasional wisp of liquid smoke
Nose
mix of sweet and earthy flavours,mossy,peaty, with Lapsang souchong, vanilla, maple syrup, plenty of oak, apples, pears, fennel, orange marmalade.
Taste
Dark chocolate. Morello cherries. Blackberries. Apples, nectarines. Blood oranges.
Finish
Long and warm
Nose
sweet, rich in flavours of dried fruits, figs, prunes, orange peel , chocolate, vanilla, raisins
Taste
quite creamy, very sweet, figs, prunes, caramel, lemon biscuits, oranges, raisins, whiff of cinnamon.
Finish
medium length, warming, and spicy. Vanilla and oak flavours carry the day.
Nose
Very spicy, full bodied with hints of apple sweets, sherbe, cinnamon, cloves, with raspberries.
Taste
loads of spiciness – a big rush of chilli spice, sweetness and herbs with just a touch of wood late palate.
Finish
Strong, complex, herbal finish.