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Highland Park 25 1998
Overall
Value
Flavor
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Liquor

Highland Park 25 1998

Type

ABV

40%

Region

Distiller

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Nose

Linseed oil with light honey, dried grass and new leather

Taste

Starts sweet vanilla and honey then bursts with cinnamon spice, dry oak and heather peat smoke. Oily cashew buts wi th green grape notes

Finish

Lingering spiced, smoky finish

Highland Park 25 2004
Overall
Value
Flavor
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Liquor

Highland Park 25 2004

Type

ABV

%

Region

Distiller

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Nose

apricot pits, berry jam, light peat smoke, old polished furniture, hints of leather and butter cream

Taste

Complex and multi-layered taste, sweet dried apricots, drying from red apples, quite a bit of tofa, old wood, spices

Finish

ong lasting, warm and warming, astringent / tannin against a fruity sweetness background

Highland Park 25 Cadenhead’s
Overall
Value
Flavor
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Liquor

Highland Park 25 Cadenhead’s

Type

ABV

%

Region

Distiller

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Nose

dense heathery peat, which burns slowly and with such intensity as to create a complex floral aroma

Taste

notes of peat laced honey, cocoa, dose of sweet spice, wool-shed, lanolin, cocoa dusted dried fruits, oozing dried fruits, brittle toffee, dark chocolate in a tremendous bitter sweet attack.

Finish

No shortage of spices as the massive oak leaves only tingly peppers and a faint residual sweetness

Highland Park 25 Signatory 1988
Overall
Value
Flavor
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Liquor

Highland Park 25 Signatory 1988

Type

ABV

%

Region

Distiller

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Nose

Peat, orchard fruit, honey, malt, tropical fruit, caramel, cotton candy, touch floral, notes of butterscotch and saline.

Taste

Peat, orchard fruit, tropical fruit, honey, grassy malt, toffee, spice, vanilla, graham, some bits of soap, banana pudding

Finish

Medium -> Dried orchard fruit, banana pudding, peat and tropical fruit.

Highland Park 26 Cadenhead Small Batch
Overall
Value
Flavor
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-

Liquor

Highland Park 26 Cadenhead Small Batch

Type

ABV

%

Region

Distiller

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Nose

loral, sweet, sherried, peaty. Honey, applesauce, chocolate, toffee, dark port wine, sherry, perfume, spices

Taste

peat smoke, bitter vegetables, creamy peaches, rose, apple juice

Finish

Long. Vanilla custard, honey, sweet peat, dark chocolate, coffee, cantaloupe, tangerine.

Highland Park 30
Overall
Value
Flavor
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-

Liquor

Highland Park 30

Type

ABV

%

Region

Distiller

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Nose

Aromatic peat smoke

Taste

Nutmeg, Dark chocolate orange, Sticky toffee pudding, Sea salt

Finish

Long. endless finish

Highland Park 40 1972
Overall
Value
Flavor
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-

Liquor

Highland Park 40 1972

Type

ABV

%

Region

Distiller

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Nose

Rich, full, notes of pine, eucalyptus oil, hints of manuka honey, fruit notes, grassy heather, mixed peels developing with gentle smoke

Taste

Full and a little oily. Notes of leafy greenness and marzipan with hints of sherry. Seville marmalade and a little spice.

Finish

The finish is long with perfumed notes and zesty bitter oak.

Highland Park 41 Duncan Taylor Peerless 1968
Overall
Value
Flavor
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Liquor

Highland Park 41 Duncan Taylor Peerless 1968

Type

ABV

%

Region

Distiller

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Nose

A thick, sweet nose. Rich and full bodied, honey and vanilla, cedar.

Taste

Sweet, great body, sublime mouthfeel, thick, rich, notes of cocoa, vanilla, custard, citrus, marmalade, oak.

Finish

Dried oranges, potpourri, tingling spices

Highland Park 8 MacPhail’s Collection
Overall
Value
Flavor
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Liquor

Highland Park 8 MacPhail’s Collection

Type

ABV

%

Region

Distiller

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Nose

rich, notes of waxy honey, leather, zest. Hints of the coast creep in with malty barley sweetness and floral honey

Taste

very woody, peppery with an intense body of seaweed and whirls of smoke with a creamy mouth feel, notes of soft over ripe fruits and plenty of wood

Finish

long and crisp with a tangy spice and gentle smoke.

Highland Park 8 MacPhail’s Collection
Overall
Value
Flavor
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-

Liquor

Highland Park 8 MacPhail’s Collection

Type

ABV

%

Region

Distiller

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Nose

rich, notes of waxy honey, leather, zest. Hints of the coast creep in with malty barley sweetness and floral honey

Taste

very woody, peppery with an intense body of seaweed and whirls of smoke with a creamy mouth feel, notes of soft over ripe fruits and plenty of wood

Finish

long and crisp with a tangy spice and gentle smoke.

Highland Park Cask Strength Edition
Overall
Value
Flavor
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-

Liquor

Highland Park Cask Strength Edition

Type

ABV

63.9%

Region

Distiller

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Nose

Butterscotch, malt, dried fruit, leather, vanilla, graham cracker, ash and baking spice.

Taste

Inky smoke, oak, butterscotch, toasted bread, malt, cocoa and Nilla wafers.

Finish

Long -> Graham, ash, dried fruit and caramel.

Highland Park Dark Origins
Overall
Value
Flavor
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Liquor

Highland Park Dark Origins

Type

ABV

%

Region

Distiller

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Nose

Dusty baking spices and cocoa at first, cinnamon, vanilla, dates. Coffee cream, touch of blackcurrant/liquorice, butterscotch, interplay between milk and dark

Taste

Sweet, fragrant peat emerges with nutty melted milk chocolate and a little orange alongside some pastries.

Finish

Long and sweet, a little dry chocolate, just a hint of that heather smoke, then salivating.