7,000+ Whiskey Database

A punch from the alcohol , smoke, pepper/chilli that burns alongside the alcohol, bit of bitterness.

Soft, fruity and sweet entry, then building spicy & ashy smoke, more hints of ‘laddie lactic notes, like a sweet & sour berry yoghurt.

Brine, smoke, custard, salted butter, fizzy, mineral, barnyard funk, lemon, medium mouthfeel

Very sweet and fruity with the apricots and peaches in full force, a bit of wood smoke, salt and bubble gum.

Spicy-peppery smoke, dark caramel, vanilla, citrus, mint note, slightly savory, peat, vanilla,loads of almond paste goodness, citrus

Sweet & smoky entry with that smoked bacon and black pepper, then that syrupy stone fruit comes through to soften things up

Oily texture. Smoked lemon zest, roasted barley, and salted butter on the arrival, followed swiftly by an absolute peat smack

: A rich texture feels like honey as it slowly builds the flavour of the sweet mellow oak. Leather and toasted wood combine with the delicate smoke.

Soft on the palate- no aggression, nutty, fudge, nougat, delicate coconut and rose petal floral.

Dark and complex on the palate, dark cherry, earthy smoke, bitter coffee. Ripe plums and pipe tobacco.

Black tea, Assam. Smouldering. Citrus notes come forth, but gently. Walnut oil. Hazelnuts

Rich, warm and sweet on the palate. Caramel and soft fruit notes – apples and grapes.