Whether you’re a seasoned whiskey connoisseur or a novice eager to explore, the world of bourbon offers a rich tapestry of flavors and histories to discover. One such treasure is Old Forester, the first bottled bourbon in America. This exceptional spirit balances the robust essence of whiskey with a gentle smoothness that first delights the taste buds, then warms the soul. In this comprehensive review, we delve into the heart of Old Forester, exploring its storied past, unique flavor profile, optimal serving methods, and how it stands up against other whiskeys. Whether you’re looking to expand your whiskey repertoire or simply intrigued by this timeless classic, this Old Forester Bourbon review aims to enhance your appreciation of this remarkable spirit.
About Old Forester
Old Forester is steeped in history, marked by significant milestones that have shaped it into the esteemed brand it is today. Its story began in 1870 when George Garvin Brown, a pharmaceutical salesman, introduced this bourbon to the world. Today, Old Forester remains a family affair, managed by Brown’s fifth-generation descendants.
Old Forester made its mark as the first bourbon sold in sealed glass bottles, setting a precedent for quality and authenticity during an era when whiskey was typically sold straight from the barrel, often adulterated. The name ‘Old Forester’ is a nod to Dr. William Forrester, a prominent Civil War physician and friend of Brown. Over time, the extra ‘r’ was dropped, resulting in the brand name we recognize today.
The production of this respected bourbon takes place at the Brown-Forman distillery in Louisville, Kentucky. Old Forester’s production process is meticulous, from the careful selection and processing of grains—mainly corn, malted barley, and rye—to its time-honored fermentation and distillation techniques. The bourbon is then aged in new charred oak barrels, infusing it with its characteristic rich, caramel, and spice-filled flavor.
The production of Old Forester paused only briefly during Prohibition, as it was one of the ten brands authorized for medicinal use. It holds the distinction of being the longest running Bourbon on the market, consistently distilled and marketed by the founding family before, during, and after Prohibition. This unbroken production line is a testament to the bourbon’s superior quality and the brand’s unwavering dedication to preserving its centuries-old tradition.
In an industry where brands often change hands, Old Forester remains steadfastly rooted in its heritage, offering a taste of bourbon history with every sip.
Tasting Notes and Age
Embarking on a tasting journey with Old Forester Bourbon is akin to a sensory exploration, guided by your palate. This whiskey’s unique depth and character demand to be savored.
The bourbon’s rich, burnished copper hue is a testament to its maturation in heavily charred oak barrels. As you bring the glass closer, a complex and captivating array of aromas greets you. The first impression is a robust scent of caramel and vanilla, underscored by hints of cinnamon and dried fruit. As the whiskey interacts with the air, it reveals subtle layers of crisp apple, apricot, and a whisper of nutmeg, showcasing its multifaceted nature.
On the palate, Old Forester bourbon offers a full-bodied experience. The sweet notes of vanilla and caramel detected on the nose follow through, accompanied by the warming spice of cinnamon and cloves. This transitions into a mid-palate burst of dried dark fruits, complemented by a touch of oakiness. Balancing this sweetness is a hint of aromatic tobacco and dark chocolate, providing an ideal counterbalance.
The finish of Old Forester Bourbon is as memorable as its introduction. It is lengthy, comforting, and slightly dry, leaving behind a lingering aftertaste of buttery caramel and toasted oak.
As for the age, Old Forester’s classic 86 proof bourbon does not bear an age statement, indicating a blend of bourbons aged for varying periods. However, bourbon regulations mandate a minimum aging period of two years. Given Old Forester’s commitment to quality and the taste profile, it’s reasonable to deduce that the blend likely includes whiskies aged between four to six years.
The intricate flavor profile and the perfect balance between sweet and bitter elements make Old Forester a standout bourbon, offering an exceptional tasting experience.
Serving and Enjoying Old Forester Bourbon
The way you serve Old Forester Bourbon can significantly impact your appreciation of its multifaceted character. Each serving method can reveal different flavor nuances, enhancing the overall tasting experience. Additionally, the right food pairing can elevate this experience, creating a harmonious balance between the bourbon and the food’s complexities. In the subsequent sections, we will explore various serving methods that can diversify your tasting experience and recommend food pairings that harmonize with Old Forester’s unique flavors.
Serving Methods
The enjoyment of Old Forester Bourbon can be significantly enhanced by the method in which it is served. Each approach reveals a unique aspect of this multifaceted spirit. Let’s explore some popular serving styles:
Neat: To fully immerse yourself in the unfiltered essence of Old Forester, try it neat. Pour it at room temperature into a whiskey glass and let the intricate depth and nuances unfold.
On the Rocks: For those who prefer a chilled beverage, Old Forester served on the rocks is a great choice. A large ice cube not only cools the bourbon but also gently dilutes it, unveiling flavors that may be less apparent when consumed neat.
With a Splash of Water: Adding a splash of water to your bourbon can result in an unexpected flavor transformation. The water interacts with the alcohol, releasing more volatile aromatics and revealing subtle notes of fruit or spice that might be less noticeable when consumed neat or on the rocks.
In Cocktails: Old Forester bourbon is versatile enough to be the star of classic cocktails. Consider using it as the base spirit in a Manhattan, Old Fashioned, or Whiskey Sour, where its rich flavors harmonize perfectly with the other ingredients.
The optimal serving method is subjective and depends on individual taste preferences. Don’t hesitate to experiment and discover the method that best amplifies your Old Forester Bourbon experience.
Food Pairings
The right food pairing can elevate your Old Forester bourbon tasting experience, creating a harmonious symphony of flavors. Here are some suggestions:
Grilled Meats: The smoky notes of Old Forester bourbon find a perfect partner in charred grilled meats. Consider pairing it with steaks or burgers for a delightful combination.
Dark Chocolate: A piece of high-quality dark chocolate can surprisingly enhance the bourbon tasting experience. The robust cacao flavor of the chocolate resonates with the bourbon’s cocoa and bittersweet notes, creating a satisfying taste profile.
Strong Cheeses: Bold cheeses like blue cheese or aged cheddar can stand up to the rich depth of the bourbon. The umami character of the cheese balances the bourbon’s high alcohol content, resulting in a well-rounded pairing.
BBQ Dishes: The sweet and smoky character of barbecue sauce pairs beautifully with the caramel and oak notes in Old Forester bourbon.
Spicy Foods: The heat of dishes like Mexican or Indian cuisine contrasts yet complements the sweet profiles of the bourbon. The bourbon’s high proof can also help temper the spiciness, allowing you to enjoy the heat without it overwhelming your palate.
Nuts: Earthy nuts like almonds, walnuts, or pecans can make a simple yet effective pairing with Old Forester bourbon, their flavors blending seamlessly with the bourbon’s complex profile.
Remember, food pairing is a personal journey. What matters most is what pleases your palate, so don’t be afraid to experiment and find your perfect pairings.
Comparing Old Forester Bourbon
As enthusiasts of whiskey, we relish the nuanced distinctions that each brand and whiskey type brings to our palate. It’s crucial, therefore, to dive deep into a thorough comparison of Old Forester Bourbon against other bourbons and diverse whiskey categories. This comparative exploration not only deepens our appreciation for Old Forester’s singular charm but also enhances our understanding of its position in the whiskey universe. In the ensuing sections, we’ll contrast Old Forester Bourbon with its peers, highlighting the elements that make it a beloved choice for bourbon lovers.
Comparison to Other Bourbons
In the realm of bourbons, Old Forester carves out a unique profile that elevates it a cut above the rest. Let’s delve into some notable comparisons:
- Old Forester vs. Buffalo Trace: Both bourbons boast a rich heritage. However, while Buffalo Trace veers towards a sweeter profile with hints of caramel and vanilla, Old Forester delivers a more robust, full-bodied experience with dominant oak, pepper, and dark chocolate flavors, lending it a refined edge.
- Old Forester vs. Knob Creek: Knob Creek, a product of Jim Beam, is celebrated for its rich, full-bodied character with a harmonious blend of sweet and smoky notes. Old Forester, conversely, offers a unique complexity. It harmonizes bold, spicy flavors with softer undertones of dried fruit and caramel.
- Old Forester vs. Maker’s Mark: Maker’s Mark is recognized for its smooth, gentle, and somewhat sweet profile, owing to the increased wheat content in its grain mix. Old Forester, in contrast, delivers a stronger, more vibrant taste with a spicy finish, thanks to its high rye percentage that bestows a unique character.
- Old Forester vs. Woodford Reserve: Intriguingly, both are offerings from the Brown-Forman corporation. While Woodford Reserve is known for its exceptionally smooth texture with rich, rounded flavors of dried fruit, vanilla, and toasted oak, Old Forester distinguishes itself with stronger, spicier notes.
In a nutshell, Old Forester has cemented its reputation on its unique ability to deliver a full-bodied flavor profile that blends complexity with a delightful smoothness. Regardless of the diverse taste preferences among bourbon connoisseurs, Old Forester commands a universal appeal.
Comparison to Other Whiskey Types
Old Forester Bourbon holds its own unique allure in the world of bourbons. To fully appreciate its distinct character, let’s juxtapose it with other whiskey varieties:
- Old Forester Bourbon vs. Single Malt Scotch: Single malt scotches are renowned for their regional terroir expression, often featuring peat and smoke nuances. In contrast, Old Forester Bourbon emphasizes the corn and oak flavors, complemented by a spicy rye undertone. This creates a distinctive blend that encapsulates the classic American bourbon essence.
- Old Forester Bourbon vs. Irish Whiskey: Irish whiskeys, known for their triple-distilled, light, and smooth nature, stand in contrast to the robust, assertive profile of Old Forester. Its higher rye content imparts a spicy warmth and complex flavor palette.
- Old Forester Bourbon vs. Rye Whiskey: Rye whiskeys, as the name implies, accentuate the spicy and peppery notes derived from rye. Old Forester Bourbon, while incorporating rye in its grain bill, harmoniously balances the rye-induced spiciness with the sweetness of corn, making it more balanced and less aggressive.
- Old Forester Bourbon vs. Canadian Whisky: Canadian whiskies are typically smoother, lighter, and more approachable. Old Forester, on the other hand, boasts a richer, more potent, and spicy profile, thanks to its unique grain blend and maturation in charred oak barrels.
In essence, Old Forester Bourbon distinguishes itself not only within its category but also when pitted against other global whiskey types. Its robust, complex flavor and depth offer a unique experience that leaves a lasting impression on the palate, making it a compelling choice for those seeking to explore beyond traditional whiskey styles.
Purchasing Old Forester Bourbon
When it comes to acquiring a bottle of Old Forester Bourbon, several factors come into play. These include identifying a reliable source, understanding the product’s availability, and familiarizing yourself with its price range across different markets. In the following sections, we delve into these aspects in depth. From brick-and-mortar stores to online platforms, we’ll guide you through the various avenues where you can find Old Forester Bourbon. Additionally, we’ll provide insights into the pricing landscape, helping you make an informed decision whether you’re looking to add to your collection or simply indulge in a bourbon tasting adventure.
Availability
Old Forester Bourbon enjoys a wide distribution network, reaching not only the corners of the United States but also extending its reach to over 40 countries globally. The brand’s flagship expression, Old Forester Classic 86 Proof, is a common sight in most liquor stores. However, exclusive editions like the Old Forester Birthday Bourbon and the Whiskey Row series may require a bit more effort to find due to their limited release.
For those who favor the convenience of online shopping or reside in areas where Old Forester’s physical presence is less prominent, several online liquor stores carry the brand. Renowned platforms such as Drizly, The Whisky World, Total Wine, and Master of Malt are worth checking out, although availability may fluctuate depending on your location’s shipping laws.
To avoid disappointment, it’s advisable to contact your local liquor store or verify online stock levels, especially during peak seasons when demand for this bourbon tends to spike. For example, the Old Forester Birthday Bourbon, an annual release, usually hits the shelves in September and sells out rapidly.
Regardless of whether you’re a bourbon aficionado, a collector, or simply appreciate a quality drink, securing a bottle of Old Forester should be a straightforward task given its extensive distribution.
Price
Old Forester Bourbon offers a range of expressions to suit different budgets. The brand’s staple offering, Old Forester Classic 86 Proof, renowned for its reliable quality and hearty flavor, is typically priced between $20-$30 for a 750ml bottle in the United States. This makes it an affordable choice for regular enjoyment.
For those seeking a more refined bourbon experience, the Old Forester 1897 and 1920 Prohibition Style from the Whiskey Row series are priced in the $50-$65 range. These expressions deliver a heightened bourbon experience that justifies their price tag.
At the top end of the spectrum, the eagerly awaited annual release – The Old Forester Birthday Bourbon – can command prices between $100-$150 due to its limited availability and unique single-barrel selection process. However, prices on the secondary market can escalate significantly due to its desirability among collectors.
Please note that the prices quoted are averages and can vary depending on location and retailer. Prices may also fluctuate during special releases or limited edition offerings.
Regardless of your budget, Old Forester Bourbon offers excellent value for money across its range, making it a well-regarded choice among bourbon enthusiasts. Whether you’re in the market for an economical daily drink or a premium bourbon for special occasions, Old Forester has an option to suit your needs.
