Ingredients
Light rum - 1 oz
Sweet Vermouth - 1/2 oz
Lemon - Juice of 1/2
Powdered sugar - 1 tsp
Egg white - 1
Instructions
Shake all ingredients with ice, strain into an old-fashioned glass over ice cubes, and serve.
Shake all ingredients with ice, strain into an old-fashioned glass over ice cubes, and serve.
