Winter Paloma

Type

Highball

Liquor Type

Tequila

Glass Type

Highball Glass

Ingredients

Tequila - 2 shots

Grapefruit Juice - Top

Lime Juice - Juice of 1

Agave Syrup - 1 tsp

Pepper - Dash

Instructions

Everyone’s favourite Paloma gets a delicious Indian makeover. Tequila reposado infused with “Timur Pepper” which has citrusy & grapefruit notes and is grown at the foothills of Himalaya. It also produces a slightly numbing and tingling sensation on your lip when consumed. We have also spiced up the fresh grapefruit juice with the warming spice blend from Himalaya. The combination of all these interesting elements has allowed us to elevate your Paloma sipping experience.

Andrew Ansley

Andrew Ansley is a father and husband that does marketing by day and passion projects by night. He co-owns Flask and Barrel with his father, Bryan. They started the website to make whiskey more accessible. Andrew and Bryan are both whiskey collectors and Andrew worked as a bar tender for almost a decade. Andrew's favorite cocktail is the Old Fashioned