Ingredients
Bourbon - 3 oz
Benedictine - 1/2 oz
Lemon peel - 1 twist of
Instructions
In a shaker half-filled with ice cubes combine the courbon and Benedictine. Shake and strain into a cocktail glass. Garnish with the lemon twist.
In a shaker half-filled with ice cubes combine the courbon and Benedictine. Shake and strain into a cocktail glass. Garnish with the lemon twist.
