Ingredients
Chocolate - 12 oz fine
Butter - 1 tsp
Vanilla extract - 1/2 tsp
Half-and-half - 1 cup
Marshmallows - mini
Instructions
Melt the chocolate, butter and vanilla in a double boiler. When just smooth stir in the cream.
Melt the chocolate, butter and vanilla in a double boiler. When just smooth stir in the cream.
